AGC 919 - Seminar II

Credit(s) 1.00
Lecture Hours: 1.00
This course is designed to offer the student an opportunity to present and discuss current topics pertaining to the agricultural industry. Guided discussions will assist in providing conclusions and developing attitudes conducive to a successful farm business. A major portion of each seminar course is devoted to the educational programming and leadership activities of Professional Agricultural Student (PAS) organization. This is the second of two sequential courses that are required for graduation from the Farm Management Program.

Prerequisite(s): AGC 918
SLOs:
Upon successful completion of this course, students will be able to:

Identify local and global issues impacting agriculture.
Lead a class discussion.
Participate in Professional Agricultural Student Organization (PAS) activities and programs.