AGS 401 - Swine Production

Credit(s) 3.00
Lecture Hours: 3.00
This is the first of two courses that together provide the basic knowledge required when planning to operate a profitable swine enterprise. Swine facilities from past to present are analyzed with special emphasis on the economic, social, environmental and physical demands of sustainability. Included are the fundamentals of swine care, selection, breeding, reproduction, management and disease prevention and control.